FOOD AND DRINK IN THE PEAK DISTRICT
Restaurants in the Peak District & Derbyshire have gained a reputation as being among the finest the country has to offer – and with such superb cuisine being served in equally stunning and unique surroundings, visitors to the area are spoilt for choice.
From the High Peak to the restaurants in Derby city centre and the south of the county, quality is paramount – a fact reflected by the extensive list of accolades, coveted rosettes and awards the area's establishments have achieved!
If you're looking for something more relaxed, fabulous pub food is also to be found in Derbyshire as well as a whole range of food and drink throughout the Peak District.
RED LION PUB
Head chef Dale Roddis and his team prepare all the menu items fresh on a daily basis, using local game, pheasant, rabbit, partridge and venison, which all appear on the specials game board
The Peacock at Rowsley
The Peacock offer delicious bar food in a cosy bar from 12.00 pm until 2.00 pm and dinner from 7.00 pm until 9.00 pm in their 3 AA rosette restaurant from Monday through to Saturday.
OPULENCE RESTAURANT
Opulence Restaurant, set within the Cathedral Quarter Hotel, serves inventive dishes, within an elegant dining room. There's also the fabulous Chef's Table for the ultimate dining experience.
FISCHERS BASLOW HALL
Rupert's cooking is always evolving. He combines classic favourites with more modern combinations and relies heavily on local produce in season including Derbyshire Lamb, Chatsworth Venison, organic Beef and Yorkshire forced Rhubarb.
THE GEORGE HOTEL
Formerly a 500 year old Inn, the George has been carefully refurbished over recent years and offers up to date facilties, whilst retaining many original features and character. Professional staff combined with high quality food.
THE CAVENDISH HOTEL
Aiming is to provide imaginative food, using the freshest ingredients in relaxed and sumptuous surroundings. The fixed price menu uses fresh, locally sourced produce, whilst creating an unexpected twist here and there.
FARMERS MARKETS
LOCAL BREWERIES
GO DINE
Alan Hill is Chef Patron for The Devonshire Arms at Pilsley and The Devonshire Arms at Beeley, both on the Chatsworth Estate in Derbyshire. Watch Alan in action as he cooks some of the most popular dishes on the menu from The Devonshire Arms at Beeley.
